…Umami. But it’s not your mommy’s Teriyaki. We use coconut aminos made from aged coconut sap to help create this uniquely alluring flavor. The five basic flavor profiles are sweet, salty, sour, bitter and umami.
This flavor helps achieve taste utopia all in one bite. Umami Jerky for breakfast? We won’t judge.
I was looking for the Teriyaki Beef Jerky that I ate as a child – without all of the ingredients that I now know I’m allergic too. I wanted a flavor that was sweet & savory that was a perfect balance of both. This flavor is the best of both worlds, none of our flavors have huge amounts of salt as we derive our flavors from organic spices, vinegars and coconut aminos (a soy-sauce substitute in the Paleo diet) with just a hint of orange juice. It’s kind of my favorite flavor – just don’t tell the other ones…
Your jerky experience will be changed forever as our tender texture is unlike any jerky on the market. Our special marinating process helps give our jerky a bite that you can sink your teeth into.
- Soy-Free
- Gluten-Free
- Paleo Certified
- No Added Nitrates or nitrites
- 100% Grass-Fed Beef
- Beef raised without antibiotics or hormones
- Cherry Wood Smoked
- Non-GMO
- Celiac Approved
- Keto Certified
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