Our Low Sodium Great Northern Beans are flavorful, hearty, and hold their shape well when cooked. They are the perfect bean for baked beans, soups, stews, salads, and more.
A well-stocked pantry is packed with beans of all kinds, ready to go for meals in a hurry. Our Organic Low Sodium Great Northern Beans are a great source of protein and fiber, and they are so versatile. Our organic beans are washed, soaked, blanched, and cooked with water and a small amount of sea salt—they are low sodium for those trying to watch their sodium intake. Use them for soups and stews, hummus, baked beans, and added to green salads.
By washing, soaking, blanching, and cooking our dry, mature beans in only water and sea salt, our Canned Low Sodium Organic Great Northern Beans are a healthful choice for those trying to monitor their sodium intake.
- Organic
- Non-GMO
- Kosher Certified
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Non-intent BPA lined cans
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