We are pleased to introduce our second shelf stable elderberry syrup – this one sweetened with local maple syrup.
Using only Indiana grown elderberries pressed into juice, combined our other ingredients like organic ginger, organic ceylon cinnamon, and organic clove, and cooked to perfection and bottled right here on our farm in Southern Indiana.
With no added water, preservatives, or artificial ingredients, this product is potent and delicious – and infant safe!
Not only do we want to provide quality elderberry products to you and your family, but we want our children to be able to inherit a sustainable business model, production, and supply chain.
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