A variation on Betty Lou’s original nut butter balls, but with more protein. Even the chocolate chips are carefully sourced and made with coconut sugar. Stick it in the microwave for few seconds, and it tastes like a fresh-baked chocolate chip cookie. Kosher certified. 12 grams of protein.
- Non-GMO
- Gluten Free
- Kosher
When Betty Lou Carrier began making healthy snack bars in her kitchen, her motto was “just great stuff, and plenty of it.” “I’d throw whatever I had into them… pumpkin seeds, oats, honey, brown rice, nuts, berries, you name it,” Betty Lou said. “Pretty soon, I was the most popular mom in the neighborhood.”
Betty Lou’s son, John Sizemore, confirmed that and adds a shout-out to his mom’s work ethic. “My friends in grade school would come over and just beg for the stuff,” he said. “What I saw was a hard working lady with a passion for health, and for helping people with their health.”
That was 35 years ago. “We were gluten-free before anyone was even talking about gluten,” Betty Lou said. Today her McMinnville, Ore., company produces 35 different gluten-free products in impressive quantities, including their new fruit bars, energy balls and Angell candy bars.
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