The Jun culture survives off green tea and raw honey, giving it a delicate, less pungent flavor profile than Kombucha. The fermentation process of Jun tea delivers a delicious symbiotic beverage that contains prebiotics, probiotics, live enzymes, amino acids, and loads of B vitamins – all essential for a healthy metabolism.
An essential part of our Jun is the raw honey, and we strive to educate our community about the importance of bees in healthy ecosystems, in addition to the amazing and varied benefits of mushrooms.
We want to share with the world our knowledge of wellness (Mental and physical), mushrooms, and bees by providing convenient and refreshing products to nourish & energize our bodies, starting with the GUT.
The ROOTS of our company were inspired by herbal wisdom from around the world and a passion of living life in VIBRANT color.
MUST KEEP REFRIGERATED (below 40 degrees)
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