Alaska Flour Company Barley Couscous

Our Barley Couscous is a great, healthy alternative to other wheat based couscous as well as rice, grits or any other carbohydrate base

Surrounded by snowcapped mountains and encircled by glacier-fed rivers, four generations of our family raise the most nutritious hulless barley in the world to bring your family the freshest, most wholesome food possible.

Our Barley Couscous is no exception. Low in gluten and fat and high in both soluble and insoluble fiber, our Barley Couscous is 100% whole grain goodness.

Once you experience the fluffy, coarse-grained texture and deep, nutty taste of barley couscous, you’ll see why it’s a great replacement in traditional pasta and rice dishes. Or serve a steaming plate of it alongside your favorite meat and vegetables for a meal that’s both savory and satisfying.

• Alaska Grown
• 100% Stone Ground Barley