Our Avocado Oil is crafted by harvesting and pressing whole, tree-ripened avocados from Mexico. Boasting a light, delicate flavor and high smoke point of 500°F, it’s ideal for cooking at high heat, adding a wholesome twist to baked goods, fried favorites or homemade aiolis.
Once a roadside produce stand in the heart of California’s wine country, Napa Valley Naturals has evolved over the years into a line of premium oils, vinegars and dressings that are made using only the best ingredients from the finest orchards and fields around the world. Poured and packaged in eye-catching wine bottles, these products have become the industry gold standard for taste
- Non-GMO
- Kosher
- Light Flavor
- High Olec / High Monounsaturated
- Naturally Refined for High Heat Cooking
- Bottled in a facility that handles nut, peanut and soybean oils
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